Join us for a transformative travel experience in Seville, Spain, where you'll dive deep into the components of the renowned Mediterranean diet and explore its powerful role in promoting health and preventing chronic diseases as well as how it can be adapted when working with professional athletes for performance. This program offers a unique opportunity to study the science behind the Mediterranean diet, learn how to prepare traditional Spanish dishes and how to counsel patients and professional athletes to follow the Mediterranean diet.
Immerse yourself in the vibrant culture of Seville, with its rich history, stunning architecture, and lively traditions. This is a once-in-a-lifetime opportunity to learn, live, and experience the Mediterranean way of life firsthand in one of Spain's most picturesque cities.
Key Highlights:
--In-depth exploration of the Mediterranean diet and its health benefits
--Work with professional athletes
--Hands-on cooking classes and food market excursions
--Cultural immersion in Seville, Spain
--Opportunities to connect with local health professionals and experts
Take this opportunity to expand your knowledge, enhance your global perspective, and gain valuable experience in the fields of nutrition and wellness—all while enjoying the beautiful surroundings of Seville.
Trip Schedule.pdf
*Itinerary is subject to change.
Program Leaders: Dr. Maria Morgan-Bathke and Dr. Michelle Pinzl
Housing: Shared living with Viterbo students and dietetic professionals in local homestays
CEUs (pending approval): 40
Pricing: Early Bird - $6,000 (Deadline: November 1, 2026)
Standard Rate: $6,500
Cost includes accommodations, all in-country transportation, cultural activities, international health insurance, and most meals. Cost does not include international airfare, passport fees, vaccination fees, personal spending money, some meals or trip/travel insurance.
Optional weekly Zoom lectures January - May, 2027. Contact Maria Morgan Bathke [email protected] for more information.
